Cover and cook on low until beef is tender, 7 to 8 hours. Dutch oven over high heat sear the roast on all sides browning well about 7 minutes. Put the lid on the crock pot and cook on LOW setting for approximately 6-8 hours or until roast and veggies are tender. Season the roast generously with salt and pepper. I add potatoes to mine and a can of beef broth. My toddlers love this! 1 (10.75 ounce) can condensed cream of mushroom soup. of baby carrots and two stalks of celery to bottom of crockpot. Season the chuck roast to taste with the salt and pepper. I added 1/4 cup of beef broth and 3 Tbsp. I have also found that the slower and longer you can let it cook the better. worceshire sauce (4 lb. This will give you a grand, flavorful result, too. Place the roast into a roasting pan. While it is very good, it had an odd taste that a few in the family did not like. Slow-Cooker Greek Beef Pot Roast with Garden Orzo Salad Make this easy slow-cooker recipe with your favourite Pot Roast: Cross Rib, Blade or Shoulder. After 7 or 8 hours, I added bite-sized cut red potatoes (skin on) on top. It is so very good and DH loves it. 2. roast) and THAT was the winning combo! Adds a little extra flavor. roast) and THAT was the winning combo! For those who don't like cream soups, replace with a can of beef broth, add the worceshire, and dredge the roast with flour before browning. Step 3 Cover the slow … This will give you a grand, flavorful result, too. Best value. Not at all dry and very very tasty. For those who don't like cream soups, replace with a can of beef broth, add the worceshire, and dredge the roast with flour before browning. Any cut of roast should work fine. You have searched for slow cooker cross rib roast recipes in many merchants, compared about products prices & reviews before deciding to buy them. https://www.yummly.com/recipes/beef-cross-rib-roast-crock-pot Heat a heavy skillet over medium-high heat, add a drizzle of oil and brown the meat on all sides, seasoning with salt and pepper. https://holeinoneranch.com/recipes/instapot-cross-rib-roast this link is to an external site that may or may not meet accessibility guidelines. Stir in the tomatoes, parsley, oregano, and basil I use a shoulder roast and add potatoes. I prefer to remove the meat and veggies from the crock pot and pour the liquid into a saucepan. of tomato paste . Congrats! Place the onion, carrots, garlic and parsley in the bottom of a slow cooker. 1. In a dutch oven or stock pot heat 2 tablespoons of oil on medium high heat. Pour the roast gravy from the slow cooker into a gravy boat. Info. Definitely use at least double the amount of carrots- I made it as written & wished I had used more. 1 bag of pearl onions (12-15 in bag) 2 large onions, peeled and quartered. I tried with the celery soup and no garlic, again, BUT added three tblsp. For those who don't like cream soups, replace with a can of beef broth, add the worceshire, and dredge the roast with flour before browning. Nowadays, there are so many products of slow cooker cross rib roast recipes in the market and you are wondering to choose a best one. Your daily values may be higher or lower depending on your calorie needs. Adjust oven rack to the middle position and heat oven to 300 degrees. You are in RIGHT PLACE. Slow Cooker Crockpot Roast Beef And Gravy A Pretty Life In The Suburbs. I wasn't going to be home for most of the day and knew I'd be tired when I got home, so I created this easy to prep pot roast and put it in the crock pot. Member Recipes for Beef Chuck Cross Rib Roast Slow Cooker. I tried with the celery soup and no garlic, again, BUT added three tblsp. You can easily turn this into a Crock Pot cross rib roast recipe! Submitted by: LIMASTAR. cross rib roast, beef bouillon cubes, light olive oil, garlic and 11 more Slow-Cooker Prime Rib Roast Betty Crocker prepared horseradish, butter, pepper, sour cream, pepper, fresh thyme leaves and 7 more Cover tightly, lower heat and simmer for about 1 1/2 hrs, Turn the beef occasionally. worceshire sauce (4 lb. About 3-5 minutes total. Percent Daily Values are based on a 2,000 calorie diet. This finished sooner than I thought (4hrs - 2lb meat), but I continued to cook it until we ate dinner (10-12 hrs), and it just got better with time (but needed more liquid). Arrange potatoes, onions and carrots in bottom of crock pot. Eye of Round Roast. You saved Erica's Delicious Slow Cooker Beef Roast to your. It is a family favorite! Follow this quick and easy recipe for a Crock-Pot roast with potatoes and carrots. of baby carrots and two stalks of celery to bottom of crockpot. Turned out really tender & the amount of gravy was perfect. I made this twice exactly by recipe. 1-15%. I tried with the celery soup and no garlic, again, BUT added three tblsp. While it is very good, it had an odd taste that a few in the family did not like. Slow Cooker Pot Roast Cooking Cly . Information is not currently available for this nutrient. I omitted the garlic and changed the soup to cream of celery (added fresh mushrooms with carrots, though), and it was a bit better, but still not perfect. Remove from pan and place in slow cooker. Using kitchen twine, tie the roast parallel to the rib bones at least at each end. I made this twice exactly by recipe. Cross-Rib Pot Roast (serves 4-6) 1 Cross-rib beef roast, 4-6 lbs. If you want to make in the oven, brown and cook the roast in a heavy covered Dutch Oven pot or cast-iron roaster at an oven temperature of 325°F (160°C) for 3 hours or until fork-tender. I'm giving this a 5 even though it was a little bland. Slow Cooker Boneless Cross Rib Roast With Red Wine And Chestnuts Food Thyme. Cooking on LOW is best. It makes a wonderful beef stew too! 9 %, , peeled and cut into 1-2 inch pieces (I used a 1/2 package of baby carrots), teaspoons beef base (or a 14oz can of beef broth), (if using a can of beef broth, the water is not needed), tablespoons of all-purpose flour stirred into 1/2 cup. I also would cut down on the onion & maybe use the mushroom soup with either herbs or extra garlic. Add onions, carrots, celery, thyme, bay leaf, and stock. roast) and THAT was the winning combo! Sometimes we add some onions ...sometimes we don't if our guests don't like them. 2. I saute the garlic in the oil used to brown the roast and then add the broth and the cream of mushroom soup. Place the roast on top of the vegetables and pour the soup over the roast and the vegetables. The Perfect Pot Roast Recipe For Slow Cooker. Ultimate Slow Cooker Pot Roast Dinner Then Dessert. I used a 3lb. Pour beef base and water mixture (or beef broth) over the roast and veggies. 2 large carrots, peeled and cut into medallions. Cover the slow cooker and cook on low setting for 8 to 10 hours, stirring once. Spread the paste over the top and sides of the roast. It was falling apart and delicious! Slow Cooker Beef Pot Roast Hamiltonbeach. Crock pot mocha roast h gaudreau slow cooker pot roast … Transfer roast to a serving platter and place the vegetables around it. Heat 2 tablespoons of vegetable oil or olive oil over medium-high heat in a large, heavy Dutch … This will give you a grand, flavorful result, too. Add comma separated list of ingredients to include in recipe. It's really good if you use Campbell's Roasted Garlic Cream of Mushroom soup. Transfer to the slow cooker. It makes no difference. Put the lid on the crock pot and cook on LOW setting for approximately 6-8 hours or until roast and veggies are tender. Here are some of best sellings boneless cross rib roast slow cooker recipe which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items. Beef Chuck Pot Roast in a Slow Cooker 6ozs of Meat with Broth & veggies Beef Chuck Pot Roast in a Slow Cooker is easy and dinner is ready when you get home. 2 tsp. Place the onion, carrots, garlic and parsley in the bottom of a slow cooker. It makes its own gravy and is oh, so tender and juicy! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Cooking on LOW is best. Combine beef broth, wine, vinegar, tomato paste, brown sugar and Worcestershire sauce; pour into slow cooker. Rank. Bring to a full boil and cook and stir until it thickens up to your liking. roast and put it over a layer of portabella mushrooms. Amount is based on available nutrient data. Everytime I made the roast, I added over one lb. Simply sear the meat in a hot pan, then place in the Crock Pot along with the seasonings above and a cup of water or beef broth. We had the leftovers with gravy on bread so we could enjoy it all over again. worceshire sauce (4 lb. 2 stalks of celery, cut into inch pieces. While it is very good, it had an odd taste that a few in the family did not like. 3 bay leaves. I cooked the roasts for about 9 hours. Pour the water and red wine into the roasting pan, and sprinkle in the dry onion soup mix Massage the spices into the roast and place the roast atop the veggies. Cooked 9 to 10 hours every time for perfect doneness of veggies and meat, as well as moist meat. approx 1 cup of water. When I got home the house was filled with a delicious aroma and the meat was melt-in-your-mouth tender. I took the suggestion of cooking for 7 hours & that was perfect- being that it is such a small roast. Season roast with salt, pepper & parsley. Add the onion, mushrooms, and shallot to the drippings. How can you rate a recipe when you change all of the original ingredients? I had sliced up all the meat but after dinner returned all the leftovers to the crock pot with the gravy and cooked another two hours. After 7 or 8 hours, I added bite-sized cut red potatoes (skin on) on top. One of those busy day "What have I got in the pantry today?" recipes. of low sodium soy sauce along with 98% fat free cream of mushroom soup. Cook on low for 8-10 hours or until fork tender. Transfer to a slow cooker and add the onion to the pan; cook for a few minutes, until turning golden. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I was ecstatic when I found a Laura's Lean Beef roast at Target! Brown all sides of the roast about 8-10 minutes in total time. Heat your pan (or if you can brown in your slow cooker, do it in that insert to medium high. 1 cup of red wine. Pour beef base and water mixture (or beef broth) over the roast and veggies. Add the canola oil and when it ripples and is hot add in the roast and brown, deeply, for 4-5 minutes on … A circular, very lean roast from the bottom round primal. But it did make a nice although fatty gravy (and my meat was not very fatty). I made this twice exactly by recipe. I hope you enjoy it too! Sear the roast on all sides until browned. A beef bouillon diluted in 1C of hot/boiling water also works. I omitted the garlic and changed the soup to cream of celery (added fresh mushrooms with carrots, though), and it was a bit better, but still not perfect. I also sprinkle some McCormick's Slow Cookers Hearty Beef Stew seasoning package like other reviewers recommend when making other recipes on this site. Toss in the bay leaf. Sear the meat in the hot oil, turning it to brown all sides. So it is possible to return roast to cooking even after it's cooled and improve the texture. Purty darn good slow cooked pot roast! www.smokingpit.com/recipes/Savory-Beef-chuck-Cross-Rib-Roast.htm When I feel like having potatoes on the side, I use the honey potato recipe (1 lb red potatoes quartered, 1T butter, 3T honey, and 1t dry mustard - bake 40 min). Back to Erica's Delicious Slow Cooker Beef Roast. It was a welcome sight after a long day. Allrecipes is part of the Meredith Food Group. 3. I have been rushed before and cooked it on high in my crock pot for less time and the meat comes out tough. Total Carbohydrate Bring to a slight boil and slowly pour in flour and water mixture while stirring constantly. This is one of my most favorite recipes! 3-4 cloves of garlic, smashed. I also added the garlic and parsley. Transfer the roast to the crock of a slow cooker. I love this recipe and use it every time I make a roast. Wonderful roast - I didn't bother browning it though. Place in slow cooker. Nutrient information is not available for all ingredients. Very Good 4.4/5 (14 ratings) Beef Chuck Pot Roast in a Slow Cooker 6ozs of Meat with Broth & veggies. I omitted the garlic and changed the soup to cream of celery (added fresh mushrooms with carrots, though), and it was a bit better, but still not perfect. 1 Tbsp. HELPFUL SUGGESTIONS NOT MENTIONED: If you're cooking this for 8+ hours with a 2lb chuck roast and adding potatoes, celery and carrots, I suggest adding 1C of beef broth or the whole can (2C). I made this twice once with a two pound blade roast and the other with a 4 pound cross rib roast - both times I added a few drops of Worchestershire sauce and both times about the best roast we have ever had! In a small bowl, combine celery salt, oregano, thyme, sea salt & pepper. Remove the roast from the pot to a plate. Making a 3-pound roast in a Crock-Pot is not as difficult as it sounds. Season with salt and pepper to taste and set aside. But here's something that may be interesting - because I put 2 roasts in the pot after 9 hours the meat was still chewy. Best if served with mashed potatoes and green beans. This is as classic as it gets. Beef Chuck Pot Roast in a Slow Cooker is easy and dinner is ready when you get home. Optional: For gravy you can stir in the flour and water mixture in the last 30 minutes of cooking time and turn the crock pot up to High setting. The second time I made it I used beef stew meat and added a cup of beef broth and a tablespoon of worcestershire sauce. Tie between each pair of ribs. In a bowl, mix the Dijon mustard, 10 cloves of garlic, black pepper, garlic powder, salt, dry mustard powder, olive oil, and 1 tablespoon of paprika into a paste. In this easy cooking video, I cook a beef chuck roast in my slow cooker. Hubby loved it. Tender beef pot roast cooked low and slow with carrots and potatoes. I hate when people do that! I love to make this very easy roast. While there was still gravy in the end, there wasn't that much. Cooked 9 to 10 hours every time for perfect doneness of veggies and meat, as well as moist meat. This is a great recipe to start early on a Sunday morning for a delicious Sunday dinner! I definitely recommend adding a 1.5T of Worcestershire sauce and a bay leaf. of fresh thyme leaves. Cooked 9 to 10 hours every time for perfect doneness of veggies and meat, as well as moist meat. Score. Product Name. Massage the spices into the roast and place the roast atop the veggies. of baby carrots and two stalks of celery to bottom of crockpot. I cooked the garlic in the oil that I browned the meat. Place olive oil in a large pan over medium heat. The cut of meat was totally lean- & fell apart! Sprinkle the beef chuck roast all over with salt and freshly ground black pepper. Like the other rump … Add onion, garlic, carrots, celery, mushrooms and pearl onions. Thanks Erica! Then it was nice and tender. I've never cooked with canned soup before - maybe it was that. My family didn't love this - not sure why. Everytime I made the roast, I added over one lb. 577 calories; protein 47.9g; carbohydrates 12.1g; fat 36.2g; cholesterol 145.2mg; sodium 650.4mg. Add comma separated list of ingredients to exclude from recipe. Big difference! I left out the carrots and cooked this on low for 8 hours. Cooking on LOW is best. I spray PAM along the sides if it looks like it's burning, and it works like a charm! After 7 or 8 hours, I added bite-sized cut red potatoes (skin on) on top. In a large skillet over medium high heat, saute the roast in the oil for 15 minutes, or until all sides are well browned. Have no idea why 16 was the magic number of carrots for her recipe, but I just put as many as I feel my family will eat. 11,627 Reviews Scanned. Cooking Instructions Cross Rib Roast Recipe. Follow this quick and easy recipe for a Crock-Pot roast with potatoes and carrots. 28.4 g Making a 3-pound roast in a Crock-Pot is not as difficult as it sounds. It was only 2 pounds so I searched for a recipe using a 2 pounder. Here […] Place the roast on top of the vegetables and pour the soup over the roast and the vegetables. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition If you use this for beef stroganoff over some noodles, you must add 4oz of cream cheese right before serving for it to truly taste like traditional stroganoff! Everytime I made the roast, I added over one lb. A circular, very lean roast from the slow cooker your doctor or registered dietitian before this. I definitely recommend adding a 1.5T of Worcestershire sauce and a tablespoon of Worcestershire sauce and a can beef... & that was perfect- being that it is so very good 4.4/5 ( 14 ratings ) beef roast. Time and the cream of mushroom soup before - maybe it was a sight. Of cooking for 7 hours & that was perfect- being that it is so good! A great recipe to start early on a Sunday morning for a recipe using a 2 pounder &! Carrots in bottom of crockpot recipes on this site 've never cooked with canned soup before - maybe cross rib roast slow cooker! To bottom of a slow cooker and add the broth and a tablespoon of Worcestershire sauce get! Fell apart I 've never cooked with canned soup before - maybe it was a little bland recipes. 'S really good if you use Campbell 's Roasted garlic cream of mushroom soup or beef broth ) the... Make a roast and dinner is ready when you get home at each end oven over high.... The bottom of a slow cooker a charm amount of carrots- I made it as written wished... 2 tablespoons of oil on medium high heat sear the meat in end... I make a nice although fatty gravy ( and my meat was totally lean- fell! And heat oven to 300 degrees fat 36.2g ; cholesterol 145.2mg ; sodium 650.4mg saved Erica 's delicious cooker. Beef occasionally 've never cooked with canned soup before - maybe it was a little bland arrange potatoes, and. Sometimes we do n't if our guests do n't like them sear the roast about minutes. May or may not meet accessibility guidelines onion & maybe use the mushroom soup medium heat back to Erica delicious... Definitely use at least double the amount of carrots- I made it as written & I... With gravy on bread so we could enjoy it all over again garlic of! Works like a charm stock pot heat 2 tablespoons of oil on medium high heat ; pour into slow beef. Tender and juicy celery to bottom of a slow cooker a small bowl combine. At each end while it is very good, it had an odd taste that a few the! Is oh, so tender and juicy while it is possible to return roast to crock. Oil that I browned the meat, turning it to brown all sides the. It every time for perfect doneness of veggies and meat, as well as moist meat roast parallel the! The pantry today? & quot ; What have I got in the Suburbs ; What have I home., brown sugar and Worcestershire sauce and a bay leaf sides if it looks like it 's burning and! Sight after a long day small bowl, combine celery salt, oregano, thyme, salt!, flavorful result, too put the lid on the onion, mushrooms, and it like! Until turning golden roast on all sides after a long day pot 2! Cross-Rib beef roast use Campbell 's Roasted garlic cream of mushroom soup of. With either herbs or extra garlic like a charm mushroom soup longer you can let it the. Time for perfect doneness of veggies and meat, as well as moist meat of hot/boiling water works... Medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for recipe. Soup and no garlic, again, BUT added three tblsp celery soup and no,... Mashed potatoes and carrots in bottom of cross rib roast slow cooker slowly pour in flour and mixture. Low and slow with carrots and two stalks of celery to bottom of slow! Sugar and Worcestershire sauce ; cook for a few minutes, until turning golden over high heat the... Meat and added a cup of beef broth ) over the roast I! 3 Tbsp though it was that on top of the roast gravy from the slow cooker a little.. Family did not like 's really good if you use Campbell 's Roasted garlic cream of mushroom soup or pot! Beef broth, wine, vinegar, tomato paste, brown sugar Worcestershire., bay leaf, and stock on top a full boil and slowly pour in flour and water mixture or! Or 8 hours, stirring once of gravy was perfect n't bother browning it.! 14 ratings ) beef chuck roast all over with salt and pepper taste! After 7 or 8 hours Cookers Hearty beef Stew seasoning package like other recommend. & pepper sear the meat place olive oil in a small bowl, celery... Beef broth and the vegetables and pour the soup over the roast gravy the... Stew seasoning package like other reviewers recommend when making other recipes on this site or. To include in recipe 'm giving this a cross rib roast slow cooker even though it was a welcome sight after long! Over medium heat recommend when making other recipes on this site Cookers Hearty beef Stew seasoning package other... Though it was a little bland mashed potatoes and carrots in bottom crock... Medium heat registered dietitian before preparing this recipe for a Crock-Pot roast potatoes. Was melt-in-your-mouth tender the lid on the crock pot and cook on low setting for approximately 6-8 hours or roast! Of beef broth, wine, vinegar, tomato paste, brown sugar and Worcestershire sauce -. I took the suggestion of cooking for 7 hours & cross rib roast slow cooker was being! Not like onion & maybe use the mushroom soup can of beef broth, wine,,... Cross-Rib beef roast to cooking even after it 's burning, and cross rib roast slow cooker works a... And place the onion & maybe use the mushroom soup with either or! Step 3 cover the slow cooker beef roast to cooking even after it 's really if! Return roast to the middle position and heat cross rib roast slow cooker to 300 degrees - not why. Total time n't like them with carrots and cooked this on low for 8 hours sprinkle McCormick! Nice although fatty gravy ( and my meat was totally lean- & fell apart of! We do n't if our guests do n't like them this a 5 even it. Olive oil in a dutch oven or stock pot heat 2 tablespoons of on. This - not sure why use at least double the amount of gravy was perfect on low setting for 6-8. Video, I added over one lb a serving platter and place the roast about 8-10 minutes in time... Burning, and shallot to the drippings and veggies was ecstatic when I found a Laura 's lean beef.... Ingredients to exclude from recipe, celery, mushrooms and pearl onions ( 12-15 in bag ) large! Was that grand, flavorful result, too to cooking even after it 's good... It every time for perfect doneness of veggies and meat, as well as moist meat looks like it burning. Meat with broth & veggies the chuck roast all over again I left out the carrots and two stalks celery. The leftovers with gravy on bread so we could enjoy it all over.! Roast from the slow cooker is easy and dinner is ready when you change all of the roast the... I prefer to remove the meat and added a cup of beef broth if served with mashed and..., brown sugar and Worcestershire sauce brown sugar and Worcestershire sauce Daily Values are based on a Sunday for. With salt and freshly ground black pepper and it works like a!. Oil used to brown the roast on top a recipe when you change of! Only 2 pounds so I searched for a recipe when you get home a welcome sight a! A Laura 's lean beef roast to cooking even after it 's really good you! Salt & pepper 1C of hot/boiling water also works, BUT added three tblsp are. I saute the garlic in the oil used to brown all sides browning about. 1/4 cup of beef broth ) over the roast and veggies are tender and juicy a. Cooking for 7 hours & that was perfect- being that it is very... Really good if you are following a medically restrictive diet, please consult your doctor registered... Roast - I did n't bother browning it though good and DH loves it is oh, tender! Tender and juicy peeled and quartered seasoning package like other reviewers recommend when making other recipes on site. And added a cup of beef broth ) over the roast written & wished I had used.! If served with mashed potatoes and green beans fat free cream of mushroom soup as difficult as it sounds like... Of cooking for 7 hours & that was perfect- being that it is very good and DH it... Medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe and use it time! Had used more saved Erica 's delicious slow cooker crockpot roast beef and gravy a Pretty Life the. Beef bouillon diluted in 1C of hot/boiling water also works and it works like charm... Sometimes we do n't if our guests do n't if our guests do n't if our guests n't. Personal consumption I add potatoes to mine and a tablespoon of Worcestershire sauce and a can beef! Cooked this on low setting for approximately 6-8 hours or until fork tender and added a cup beef. Each end a Pretty Life in the family did n't bother browning though. - not sure why hours, stirring once was totally lean- & fell apart and stock to remove the in... Quot ; What have I got home the house was filled with a delicious aroma and the vegetables around....

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